GROW’S EVENT CALENDAR

Grow is independent and grassroots with international impact. Local and emerging artists are programmed alongside international artists.

Since GROW opened our doors in 2014, we’ve hosted 250+ events each year and had over 150,000 people through our doors.

Young musicians have jammed with Abass Dodoo (Ginger Baker band), Japanese contemporary dancers and indigenous didgeridoo masters from Australia, to name just a few. Our artist partners credit the collaborations, regularity of exposure and payments as helping them hone their craft. Those for come to Grow for the entertainment, food and drink experience a span of genres and together we celebrate diverse culture from around the globe to down the road.

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COMING UP AT GROW

Filtering by: “shaqdi”

MY ANALOG JOURNAL PRESENTS // ZAG ERLAT, SHAQDI & MOONTALK // GROOVES, CLASSICS & RARE GEMS
Feb
18
to 19 Feb

MY ANALOG JOURNAL PRESENTS // ZAG ERLAT, SHAQDI & MOONTALK // GROOVES, CLASSICS & RARE GEMS

The team behind the seminal Youtube channel, My Analog Journal & their special guest are having a takeover at Grow Hackney!

Zag Erlat, an Istanbul-born, London-based DJ, broadcaster, music producer and the host and founder of MAJ & Swedish/Palestinian singer, producer and DJ Shaqdi will take you on a musical trip through high-energy grooves, disco classics, soulful house and unshazamable gems from the early '70s to the early '90s. With an affinity towards off-the-grid electronic and dance music with exotic textures and hypnotic percussions Turkish-British DJ and radio host Moontalk will be warming up the floor with a selection of softer cuts that transcend genres, borders and eras.

£5 from 9pm

If you’d like to book a table, click on the widget to the right and select the date of the event and pick your time. On event days we accept bookings till 8pm. There are a limited amount of tables available to book of varying sizes and there are plenty of spaces available for walk ups on any event day.

Food & Drink - Kitchen Open till 10pm

Our Spice Trail inspired menu is predominantly plant based, with some ethically sourced meat options, as part of our conscious drive towards sustainability. Our passion is for the cooking of the Middle East and southern Mediterranean so expect punchy flavours, warm spices and as always the best ingredients we can find to comfort and nourish the soul.

With our drinks, we partner with breweries St Austell and Signature Brew for our lagers and IPAs and serve organic wine and prosecco which help international wildlife charity, Born Free. We design our own drinks such as Vegan Hemp White Russian and homemade Hackney Spiced Rum.

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